Organic Flaxseed Oil

Organic Flaxseed Oil
Plant Source of Essential Fatty Acids
120 softgels

The Possible Benefits of Organic Flaxseed Oil, a Dietary Supplement
• Essential fats play biologically essential roles in heart, vascular, vision, nerve, joint and brain function

Flaxseeds are a rich source of essential fatty acids (EFA), particularly omega-3, dietary fiber and lignans-potent phyto-hormones which offer significant protective and preventive health benefits.

EFAs are required for normal brain development, cell membrane and hormone formation, metabolism of cholesterol and triglycerides, and cellular energy production. They also serve as precursors to prostaglandins. Omega-3 is an especially important EFA lacking in the average American diet. The high amount of omega-3 fatty acid content in flaxseed oil improves cardiovascular function by lowering dangerous LDL cholesterol and triglycerides, as well as decreasing the viscosity of thick blood, and reducing the build-up of atherosclerotic plaque on artery walls. It has also been used to decrease arthritic pain by blocking inflammation. Flaxseed oil is an excellent immune modular and helps to fight immune diseases such as lupus.

Serving Size: 1 Softgel
Servings Per Bottle: 120
Amount Per Serving:
Calories 9
Calories from fat 9
Total Fat 1 g
Organic Flaxseed Oil 1 g
which typically contains:
Alpha-Linolenic acid (Omega-3) 540 mg
Oleic acid (Omega 9) 210 mg
Linoleic acid (Omega-6) 150 mg
Other ingredients: Gelatin, glycerin, purified water and carob extract

Suggested Use: Take one to six softgel per day, preferably with meals.

Contains no added sugar, starch, salt, wheat, gluten, corn, coloring, dairy products, flavoring or preservatives.

* As per US federal guidelines, we need to inform you that these statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.